Epicurean 23×14″ Slate Pizza Peel

Every professional or at-home chef knows the importance of a good cutting board. Whether mincing herbs or chopping carrots, onions, and potatoes to throw into a vegetable soup–or even slicing cantaloupe and watermelon for a fruit salad to serve at a barbecue or summer picnic, a high-quality cutting board helps ensure safety, efficiency, and convenience. Epicurean has developed a cutting surface that delivers all that and more.

Features

• Dishwasher-safe: unlike wood and bamboo cutting boards, Epicurean cutting surfaces are high-quality food-prep surfaces that can be cleaned in the dishwasher.
• Made in the USA: Epicurean cutting surfaces are exclusively manufactured in the United States of America.
• NSF Certified: certified by the National Sanitary Foundation, you can be sure that your nonporous Epicurean cutting surface will be easy to clean and will not harbor bacteria.
• FSC Certified: Epicurean’s Natural, Slate, and RC100 materials are all certified by the Forest Stewardship Council.
• Knife Friendly: Epicurean cutting surfaces will score slightly as to not dull your knife so you will sharpen less.
• Heat-Resistant: Epicurean cutting surfaces are heat-resistant up to 350 degrees F (176 degrees C), so you can use the surface as a trivet without leaving a blemish. (Not microwave-safe and should not be used as cookware.)